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Professor Marcel Dicke explains why we should all be eating more insects, while food experts Nordic Food Lab prepare an amazing seven course tasting menu featuring ants, crickets, grasshoppers and moths! Would you eat them?
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Professor Marcel Dicke explains why we should all be eating more insects, while food experts Nordic Food Lab prepare an amazing seven course tasting menu featuring ants, crickets, grasshoppers and moths! Would you eat them?
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